MacConkey agar
MacConkey agar Preparation method
所屬分類:
Microbial culture medium
產品編號:
10234.
產品用途:
產品規(guī)格:
保質期/天:
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產品描述
MacConkey agar
10234
MacConkey agar Preparation method: Weigh 50.0g of this product in 1L distilled water or deionized water (the amount can be increased or decreased according to proportion), heat and boil until completely dissolved, subpack, autoclave at 121℃ for 15 minutes, shake well after sterilization to prevent AGAR from settling in the bottom of the vessel and coagulating, set aside.
MacConkey agar Formula g/L
Pancreatic Digest of Casein 1.5g
Pancreatic Digest of Gelatin 17.0g
Peptic Digest of Animal Tissue 1.5g
Lactose 10.0g
Bile Salts 1.5g
Sodium Chloride 5.0g
Neutral Red 0.03g
Crystal Violet 0.001g
Agar 13.5g
pH7.1±0.2(25℃)